Easy Chocolate Mint Brownies Using Brownie Mix
- 475g boxed Brownie Mix (I used White Wings Chocolate Chunk Brownies)*
- other ingredients listed on the box (e.g. eggs, butter, etc.)
- 2 packets of after dinner mints
- Line a 20 cm (8 inch) square pan with baking paper and preheat oven to 180 °C (350 °F).
- Make up brownie mix according to the packet directions.
- Spread half of the mix into the prepared tin and top with a layer of the after dinner mints.
- Add the remaining mixture to the pan and evenly spread to cover the after dinner mints.
- Bake for 30 to 35 minutes.
- Allow to cool completely in tin before slicing and serving.
* if your brownie mix is larger or smaller than 475g please refer to the packet for baking pan size and baking instructions.
Recipe by The Links Site at https://thelinkssite.com/easy-chocolate-mint-brownies-using-brownie-mix/
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