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You are here: Home / Kitchen Hints / Removing and Preventing Hard Lumps in Your Brown Sugar

Removing and Preventing Hard Lumps in Your Brown Sugar

Last updated on: November 16, 2013 By Kaylene Filed Under: Kitchen Hints 3 Comments

How to Remove or Prevent Hard Lumps in Brown Sugar - The Links SiteWhen I recently went to make My Favourite Easy Mix Christmas Cake I found that the brown sugar in my cupboard had gone very hard. I needed it in a hurry so I had to bang it on the bench a bit in order to get some out.

 

I wondered if there was a quick way to soften the sugar and also whether there is a better way to store the brown sugar to prevent it going lumpy and hard in the first place.

 

The links below show you how to soften and store brown sugar so you can avoid the annoying hard lumps.

 

theKitchn website: 5 Ways To Keep Brown Sugar Soft

startcooking.com: How to Store Brown Sugar

 

 

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Comments

  1. Wendy says

    October 11, 2023 at 1:41 am

    The heel from a bread loaf added to the storage container has always worked well for me!

    Reply
  2. Kaylene says

    October 11, 2023 at 2:42 pm

    Thanks for the suggestion Wendy!

    Reply

Trackbacks

  1. My Favourite Easy Mix Christmas Cake - The Links Site says:
    November 14, 2012 at 5:18 pm

    […] ** Also, if you find that your brown sugar is hard and lumpy when you go to use it in this recipe have a look at Removing and Preventing Hard Lumps in Your Brown Sugar […]

    Reply

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