Deliciously tangy lemon curd without the hassle. This recipe is super easy – no double boiler or strainer required! I mentioned last year, when sharing my Lemon Brownie recipe, that our lemon trees have provided us with lots of lemons to use. This oversupply of lemons has given me the opportunity to practice making lemon curd. It was called lemon butter when I went to school, but whatever you call it it’s delicious! I have made it a couple of times over the last few years. But I always … [Read more...]
Easy Honey Soy Marinade
If you are looking for a tasty marinade for chicken, beef, or lamb you can’t go past this easy honey soy marinade - the whole family will love it! I haven’t been one to make my own marinades in the past but lately we have been trying to eat more natural and healthy foods. One way that we have been achieving this is to prepare more of our meals and snacks from scratch at home. So rather than buy a jar of marinade, or meat that has already been marinated, I decided to try making my own … [Read more...]